17 Edmonton Cooking Classes to Heat up your Date Night in March [2023]

Cooking classes offer many benefits for couples, including the opportunity to try new foods, improve your culinary skills, and have a fun and memorable experience. They also provide a great opportunity for teamwork and communication, as you work together to create a dish.

17 Cooking Classes in Edmonton

Authentic Indian Cooking
March 3, 2023
Enjoy an evening of authentic Indian Cooking! Prepare Tikka with Coriander Chutney, Onion salad and Paneer Butter Masala with Cumin Rice in this fun and delicious class. All supplies included.
Register for Class

Crush a Classic: Beef Wellington
March 4, 2023
Join Kathryn Joel in-person for this seasonal class featuring a menu of Truffled Squash Soup, Beef Wellington and Red Wine Poached Pears. Beef Wellington is a French classic, and simple to prepare once you know how. Served with buttered Savoy Cabbage, Celeriac Purée and a Red Wine Sauce, our Beef Wellington is a perfectly seasonal and delicious indulgence, and our Squash Soup and Poached Pears round out and elevate the menu deliciously. You'll leave your class armed with a bevvy of pro tips and techniques and all set to recreate Kathryn's recipes on your own at home.
Register for Class

Asian Flair with Stan Hope
March 4, 2023
Looking for a fun and interactive way to spend time with your friend or significant other? Consider attending a cooking class at Stanhope Eatery and Bar. The class will feature a variety of dishes, including sushi, ramen pasta, and crème brûlée. The skilled instructors will guide you through the cooking process, ensuring that you have all the necessary tools and knowledge to make each dish to perfection.
Register for Class

Donut Making 101
March 9, 2023
Who doesn't love a donut? Make your very own homemade fresh and tasty donuts in this class. Learn how to create both old fashioned cake style donuts and raised yeast donuts. Also have fun learning the various ways to decorate with flavourful icings. Do-nut miss out!
Register for Class

Make Perfect Cinnamon Buns
March 9, 2023
Learn to make the perfect Cinnamon Bun and amazing Rice Pudding in this sweet class. Rice pudding is enjoyed around the world and each region has its own version. In the Middle East, rice pudding can take on many flavors, from spices to infused waters such as rose water. These recipes are sure to impress your family and friends!
Register for Class

Korean Inspiration
March 10, 2023
Korean flavours are a favourite at Get Cooking, and a fabulous addition to your home cooking repertory. Start the night with Korean Corn Cheese, a decadently delicious Bar Snack combining corn with gooey melted cheese and mayo, served together with a banchan of Gochujang Glazed Eggplant. Next you’ll cook up a batch of Bulgogi Beef and finish the night with Sundubu Jjigae, a hotpot of soft tofu combined with kimchi in an anchovy broth.
Register for Class

A Taste of Greece
March 12, 2023
Spring is around the corner, what better way to spend a Sunday than learning some new recipes and enjoying some great Greek food- OPA! Bring your significant other, best pal, family member or come solo to meet new people and join us to make a special meal.
Register for Class

Plant-based cooking
March 12, 2023
Looking for a fun and educational way to learn about plant-based cooking? Look no further than a free plant-based cooking class in Edmonton! These classes are a great way to learn about the benefits of a plant-based diet and get some hands-on experience in the kitchen. You'll learn how to prepare delicious and nutritious meals using only plant-based ingredients, and you'll get to enjoy the fruits of your labor at the end of the class.
Register for Class

Smash the Brunch Class
March 12, 2023
What’s better than brunch? Not much! In this class you will learn how to have your brunch guests coming back for second and thirds! Learn to prepare fail proof eggs benny, scones to die for, pancakes with mascarpone maple, crepes, and more! All supplies included.
Register for Class

Home Classic Chicken Noodle Soup
March 16, 2023
Nothing comforts like a bowl of homemade soup! In this class you’ll learn how to make chicken noodle soup quickly with our time-saving tips and tricks. This soup is loaded with vegetables, pasta, herbs, and shredded chicken. Hearty, flavourful, and ideal for lunch or dinner on a chilly day.
Register for Class

A Night with the Irish
March 17, 2023
Join Kathryn Joel for a taste of the Emerald Isle as we indulge in a menu of our favourite Irish specialties in celebration of St. Patrick's Day. Start the night with a fondue of Irish Cheddar followed by "Drunken Mussels" cooked in cider with bacon and leeks and served with our own homemade Soda Bread. Next up is an Irish Stew of Lamb cooked in Beer with Veggies and Barley, together with Kathryn's Colcannon.
Register for Class

Buttercream Basics
March 22 - 31, 2023
One of the most requested class topics, Dutches is talking all things buttercream! You will go over the many types of buttercreams, their properties, best uses, plus a taste test. Your instructor will demonstrate two options for decorating and then you can unleash your creativity on your own cake!
Registeer for Class

Take a Pasta Fusion Cooking Class
March 23, 2023
Do you often wonder what exciting and tasty dishes you can make with pasta beyond spaghetti and macaroni and cheese? This pasta class will provide you with lots of options, from pasta as an accompaniment to the main meals. Learn to prepare Shrimp and Penne Au-Gratin, Cajun Chicken Rigatoni, Creamy Fettuccine Sun-dried Tomatoes, Coconut Chicken Ravioli and Asian Noodle Thai Curry & Alfalfa. Pasta is affordable, quick and easy to prepare. So let us explore a range of pasta dishes you and your family will love. All supplies included.
Register for Class

Artisan Bread Making
March 23, 2023
In this hands-on class learn the steps and techniques needed to make artisan loaves, including boules, naan and focaccia. You don't need a lot of experience to bake bread, just enthusiasm! You'll take home your own ready-to-bake dough! SUPPLIES All supplies included.
Register for Class

Italiano Experience
March 24, 2023
An Italiano Experience Welcome to a tour of classic Italian cuisine. Dine in and make your own fresh fettuccini pasta. What about the sauce? Create an amazing, creamy chicken and shrimp carbonara with fabulous ingredients. As a side, we’re going to make fresh Zuppa Toscana soup. Finish this sampling of Italian cuisine with sweet tiramisu.
Register for Class

A Trip to Barcelona
March 25, 2023
Barcelona is a food lover's paradise, with a rich culinary history that is as diverse as the city itself. If you're looking for a unique and immersive experience, why not try a cooking class indulging in Barcelona cuisine. In this class you will make Gambas Catalonia, Spanish Paella and Crema Catalan while enjoying a welcome glass of wine.
Register for Class

Crazy for Creole!
March 31, 2023
Join Kathryn Joel in person for your Friday night date night, and let us indulge you in a night of Creole cuisine. Start the night with a warm Crab Dip, perfectly delicious on a cold winter night. Then we'll turn our hands to making Shrimp & Grits spiced up with our own Creole Spice Blend. For our main course we'll be cooking up a pot of Gumbo, combining Sausage with Chicken, Shrimp and Bacon in a dark roux and tomato sauce. And for dessert? We're going retro with New Orleans' favourite Bananas Foster.
Register for Class